Tuesday, August 28, 2012

Christmas With Southern Living 2012: Savor * Entertain * Decorate * Share

Christmas With Southern Living 2012
Christmas With Southern Living 2012: Savor * Entertain * Decorate * Share
by Editors of Southern Living Magazine
Publication Date: September 4, 2012

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Mastering the Art of French Cooking, 40th Anniversary Edition

Mastering the
Mastering the Art of French Cooking, 40th Anniversary Edition
by Julia Child, Louisette Bertholle, Simone Beck, Sidonie Coryn
4.8 out of 5 stars(378)

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Saturday, August 25, 2012

Nantucket Open-House Cookbook

Nantucket OpenHouse
Nantucket Open-House Cookbook
by Sarah Leah Chase
4.9 out of 5 stars(28)

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Friday, August 24, 2012

Tuesday, August 21, 2012

Southern Living The Official SEC Tailgating Cookbook: Great Food Legendary Teams Cherished Traditions

Southern Living The Official SEC Tailgating Cookbook
Southern Living The Official SEC Tailgating Cookbook: Great Food Legendary Teams Cherished Traditions
by Editors of Southern Living Magazine
Publication Date: August 21, 2012

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Monday, August 20, 2012

30 Family Meals To Prepare On Weeknights (Quick and Easy Dinner Recipes - The Easy Weeknight Dinners Collection)

30 Family
30 Family Meals To Prepare On Weeknights (Quick and Easy Dinner Recipes - The Easy Weeknight Dinners Collection)
Pamela Kazmierczak (Author)
5.0 out of 5 stars(1)

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Real Snacks: Make Your Favorite Childhood Treats Without All the Junk

Real Snacks
Real Snacks: Make Your Favorite Childhood Treats Without All the Junk
by Lara Ferroni
Release Date: October 30, 2012

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Sunday, August 19, 2012

The Southern Foodie: 100 Places to Eat in the South Before You Die (and the Recipes That Made Them Famous)

The Southern Foodie
The Southern Foodie: 100 Places to Eat in the South Before You Die (and the Recipes That Made Them Famous)
by Chris Chamberlain
Release Date: August 22, 2012

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Saturday, August 18, 2012

Saltie: A Cookbook

Saltie
Saltie: A Cookbook
by Caroline Fidanza, Anna Dunn, Rebecca Collerton, Elizabeth Schula, Gentyl & Hyers
Publication Date: October 10, 2012

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Friday, August 17, 2012

Southern Living The Official SEC Tailgating Cookbook: The Best Eats for Celebrating College Football

Southern Living The Official SEC Tailgating Cookbook
Southern Living The Official SEC Tailgating Cookbook: The Best Eats for Celebrating College Football
by Editors of Southern Living Magazine
Publication Date: August 21, 2012

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Thursday, August 16, 2012

The Homemade Cook: Homemade Italian Sauces - Quick & Easy Dinner Sauces and Recipes to make any meal lip-smacking

The Homemade Cook
The Homemade Cook: Homemade Italian Sauces - Quick & Easy Dinner Sauces and Recipes to make any meal lip-smacking
Daniel Chamberlin (Author)
5.0 out of 5 stars(5)

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My Life in France

My Life
My Life in France
Julia Child (Author), Alex Prud'Homme (Author)
4.6 out of 5 stars(338)

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Sunday, August 12, 2012

Simple Shortcut Recipes (Everyday Cookbook Collection)

Simple Shortcut
Simple Shortcut Recipes (Everyday Cookbook Collection)
Gooseberry Patch (Author)
5.0 out of 5 stars(11)

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The America's Test Kitchen Family Cookbook 3rd Edition: Cookware Rating Edition

The America's Test Kitchen Family Cookbook 3rd Edition
The America's Test Kitchen Family Cookbook 3rd Edition: Cookware Rating Edition
by America's Test Kitchen
4.6 out of 5 stars(298)

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Saturday, August 11, 2012

Pasta Pro: Easy Family Favorite Pasta Recipes

Pasta Pro
Pasta Pro: Easy Family Favorite Pasta Recipes
Cooking Penguin (Author)
4.0 out of 5 stars(1)

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Tuesday, August 7, 2012

Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

Barefoot Contessa at Home
Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
by Ina Garten
4.4 out of 5 stars(162)

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The Ultimate Meatloaf Cookbook: 121 Recipes From Comfort Food Favorites to International Cuisine

The Ultimate Meatloaf Cookbook
The Ultimate Meatloaf Cookbook: 121 Recipes From Comfort Food Favorites to International Cuisine
John Chatham (Author)
4.8 out of 5 stars(16)

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Sunday, August 5, 2012

Au Revoir to All That: Food, Wine, and the End of France

Au Revoir to All That
Au Revoir to All That: Food, Wine, and the End of France
Michael Steinberger (Author)
4.1 out of 5 stars(47)

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